Bambú Sushi Bar Menu

Bambú Sushi Bar menu gallery

Bambú Sushi Bar offers a modern fusion-style menu that blends Japanese-inspired rolls with playful contemporary twists. The selection under “Fusión top” stands out with creative signatures like Sushi burguer, Tawa, TamaKuchi, and KARI KARI, setting the tone for a bold and experimental dining experience. The starters section keeps things varied and shareable, featuring Gyozas de vegetales, Gyozas de pollo y vegetales, Gyozas de langostinos, along with crispy bites such as Langostinos Crunch and Cangrejo Crunch, which bring texture and richness to the table. Freshness continues through the salads, where Bambu Salad, Wakame Salad, and Neptuno Salad offer lighter, ocean-influenced options. The maki selection (8 pieces) includes classics like Salmón maki, Atún maki, Aguacate maki, and Pepino maki, alongside Mantequilla maki for a slightly richer profile. The uramaki range expands the variety, with well-known rolls such as California, Maguro, and Alaska, while the “Top Rolls” elevate the experience with house specialties like Bambú Especial, Carli’s, AkaKiniro, and Murasaki. For those who enjoy hot and crispy textures, the Hot Rolls tempura section offers Kaira, Ebi, BataSakana Roll, and Iro Roll, adding warmth and crunch to the menu. Noodle lovers can turn to Yakisoba Tori, Yakisoba Vegetal, and Yakisoba Ebi, while the tartar options of Tartar de atún and Tartar de salmón keep things fresh and protein-forward. To finish, desserts such as KISU ROLL, Dorayaki de chocolate, and Kotta provide a sweet and satisfying closure to a menu that balances creativity, variety, and familiar Japanese-inspired comfort.